Apramycin sulfate Basic information | |
Product Name: | Apramycin sulfate |
Synonyms: | NIT-1 Cell;NEBRAMYCIN II;NEBRAMYCIN 11 SULPHATE;D-Streptamine, O-4-amino-4-deoxy-.alpha.-D-glucopyranosyl-(1?8)-O-(8R)-2-amino-2,3,7-trideoxy-7-(methylamino)-D-glycero-.alpha.-D-allo-octodialdo-1,5:8,4-dipyranosyl-(1?4)-2-deoxy-, sulfate (salt);Apramycin sulfate;AMPRAMYCINSULFATE;Nebramycin 11;4-O-((8R)-2-Amino-8-O-(4-amino-4-deoxy-alpha-D-glucopyranosyl)-2,3,7-trideoxy-7-(methylamino)-D-glycero-alpha-D-allo-octodialdo-1,5:8,4-dipyranos-1-yl)-2-deoxy-D-streptamine sulfate C21H41N5O11 .XH2SO4 |
CAS: | 41194-16-5 |
MF: | C21H43N5O15S |
MW: | 637.66 |
EINECS: | 687-974-6 |
Product Categories: | Antibiotics; Pharmaceutical raw materials; Amino cycloalcohol antibiotics; Veterinary drug API; Additives. |
Mol File: | 41194-16-5.mol |
Introduction | Apramycin Sulfate, component of the Nebramycin complex, produced by a strain of Streptomyces tenebrarius. Apramycin sulfate is of low toxicity, which is better absorbed in digestive tract, evenly distributed in all tissues, and transferred to livestock and poultry products. In the feed additive, it is often combined with lindamycin to prevent and cure mycoplasma bb0 disease. It has special effects on dysentery in pigs. Apramycin Sulfate is used for the treatment of swine E. coli disease,calf diarrhea caused by E.coli and Salmonella. Chicken E.coli,Salmonella and part of Mycoplasma infections. |
Application | 1. Mainly used to treat pig escherichia coli disease and other diseases caused by sensitive bacteria. 2. It can also treat diarrhea caused by enterobacter calves and salmonella. 3. Also effective against e. coli, salmonella and some mycoplasma infections in chickens. |
Apramycin sulfate Chemical Properties | |
Melting point | >168°C (dec.) |
Boiling point | 823℃ |
density | 1.56 |
Fp | 451.6°(845°F) |
storage temp. | 2-8°C |
solubility | H2O: soluble25mg/mL |
color | white to light yellow |
form | powder |
Water Solubility | Soluble in water. |